Spices for your Recipes

In this episode we learn a little about the history of Mother's and Father's Day from Nancy Hawks Miller, our Director of Education. Then, Colleen Topper, our proprietor and in-house chef has planned some simple and delicious menus to make for memorable celebrations.

For the complete experience, click on Colleen's Kitchen and enjoy Colleen's recipes for Mother's and Father's Day such as Arugula Salad with Champagne Vinaigrette, Sesame Shrimp, Fudge Chocolate Chunk Brownies with Pecans, Strawberry Apple Salad, BBQ Baby Back Ribs with Tuscan BBQ Sauce, Chocolate Crazy Cake--and many others.

Audio: http://www.goosecross.com/podcast/nvwr12.mp3

Söta muffins | 2 ägg, 3 dl strösocker, 1 1/2 dl vetemjöl, 2 tsk vaniljsocker, 4 msk kakao, 100 g smält margarin, 1 krm salt, Blockchoklad

Söta muffins | 1 pkt Shake’n Bake - Chokladmuffins, 12 st After Eight-plattor. Päronkompott 2 mogna päron, 1 burk päronpuré (200 g), 1/2 liten röd chilipeppar, 1/2 dl florsocker

Söta muffins | 100 g margarin, 3/4 dl mjölk, 2 ägg, 1 1/2 dl brunt farinsocker, 2 1/2 dl vetemjöl, 1 tsk bakpulver, 1 tsk vaniljsocker, 1 msk potatismjöl, Frysta hallon

Söta muffins | 2 ägg, 1 dl filmjölk, 1 dl kallt kaffe, 1 dl mjölk, 75 g smält smör, 3 1/2 dl vetemjöl, 2 1/2 dl socker, 1/2 dl kakao, 1 tsk vaniljsocker, 1 1/2 tsk bakpulver

Söta muffins | 150 g smör, 2 dl socker, 2 ägg, 1 tsk vaniljsocker, 1/2 dl mjölk, 3 dl vetemjöl, 1 tsk bakpulver, 1 dl jordnötter, 50 g hackad blockchoklad

Söta muffins | 2 ägg, 2 dl socker, 2 tsk vaniljsocker, 1/2 kokos, 3 1/2 dl vetemjöl, 1 dl yoghurt, 1/2 flytande margarin

Colleen Topper, our Proprietor and Director of Public Relations also acts as our in-house chef. She has developed a remarkably extensive database of her own recipes for you to enjoy at goosecross.com (see Colleen's Kitchen). Today Nancy Hawks Miller, our Director of Education talks to Colleen about where she gets her ideas and how she goes about creating new recipes for our visitors to enjoy.

Audio: http://www.goosecross.com/podcast/nvwr11.mp3

Matmuffins | 3 dl vetemjöl, 1 dl grahamsmjöl, 1 1/2 tsk bakpulver, 3 ägg, 1 dl olivolja, 1 1/2 dl vatten, 1 dl svarta/gröna oliver, 5 soltorkade tomater, 1 msk franska örter, 100 lagrad ost - ta vad du har, 1 tsk gourmetsalt

Söta muffins | 125 g smör, 2 1/2 dl socker, 3 ägg, 2 1/2 dl vetemjöl, 1 tsk bakpulver, 1 tsk Vaniljsocker, 3-4 dl finskuren rabarber, 2 msk socker